12.22.2008

Fish and Chips


Another belated post, among many. I came home one night craving fish and chips, so I picked up a snapper fillet and breaded it with a mix of breadcrumbs, panko, salt, pepper and paprika and baked it along with those easy but excellent frozen fries. I scarfed the meal down with a generous side of garlic and lemon aioli.

1 comments:

[The User] said...

A friend of mine does a lot of cooking with his toaster oven. One thing he does is baked french fries using olive oil. Tasty.