It's been a delicious summer so far and now that Vancouver's fully engulfed in a heatwave, it's all about the dips! Pita chips (baked in olive oil and a sprinkle of salt, pepper and paprika) and tzatziki. All about home made iced tea and cold sandwiches by the water. A 2 foot long herbed salmon on the BBQ. Sushi and air conditioning. Fig and roasted almond gelato. And lots and lots of mouthwateringly sweet local berries.